Name: Broccoli Rice Casserole
Prep time: 30 Mins
Cook time: 30 Mins
Total time: 1 Hr
Yield: 12 servings
Cuisine: American Classics
Ingredients: 1 3/4 cupRaw rice; 3/4 cupchopped onion; 3/4 cupchopped green pepper; 1 cupcelery; 4 Tbspmargarine; 2 pkgfrozen chopped broccoli; 18 oz jar cheez whiz; 1 cancream of mushroom soup; 1 cancream of chicken soup; 3 ozcan of chopped mushrooms; 3 ozcan of chopped mushrooms

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Broccoli Rice Casserole

submitted by Katlina {1 Recipe}

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American Classics Rice & Grains

Prep Time:
30 Mins
Cook Time:
30 Mins
Total Prep + Cook Time:
1 Hr
Level:
Easy

Makes: 12 servings

Description: I make this almost every holiday, it is a family favorite.

Ingredients:
1 3/4 cup Raw rice
3/4 cup chopped onion
3/4 cup chopped green pepper
1 cup celery
4 Tbsp margarine
2 pkg frozen chopped broccoli
1 8 oz jar cheez whiz
1 can cream of mushroom soup
1 can cream of chicken soup
3 oz can of chopped mushrooms

Instructions: Cook rice per directions (I use 2 1/4 Cup water in the rice cooker). Saute onions, green pepper and celery in margarine. Cook broccoli, drain and combine with cheez whiz, sauteed vegetables, undiluted soups and mushrooms. Fold in cooked rice and turn into 3 quart buttered casserole dish. Bake at 350 for 30 minutes.