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Makes: 4 Servings
Simple quick and delicious! Make this easily for a nice dinner with family or friends.
Boneless Chicken Breast
Fill a large bowl with a quart of warm water, 1/4 cup kosher salt, and stir well. Add the chicken breasts, and let sit for at least 15 mins. You can also cover the bowl and put it in the fridge for up to 6 hours. Preheat the oven to 450 degrees. Rub each chicken breast with the olive oil and place in a single layer in a large baking dish. In a separate bowl, mix together the salt, pepper, garlic power and paprika. Sprinkle this mixture over the chicken so it evenly coats both sides. Bake for about 15-20 minutes, or until the chicken is cooked through all the way. The temperature of the chicken should be about 180 degrees. Remove the pan from the oven, loosely cover with aluminum foil and let sit for about 10 minutes, than serve. Enjoy!
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The name is a mouthful but after you get a mouthful of this dish you won't care if someone asks you to say it 5 times fast.
My mom used to make this when I was growing up and I make it for my family. I don't know where she found this recipe.