Baked Brie with Fig Jam
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Makes: 8 servings
Super simple, super fast, and super delicious! The richness of the Brie with the sweetness of the fig jam is a perfect combination.
Brie Cheese, either round or quartered
Loaf of French Bread
Fruit of Choice
Add fig jam as desired on top of the Brie
Bake for 5-7 minutes at 350 degrees
Toast bread with olive oil in a cast iron - salt and pepper
Serve with fruit of choice!
other recipes in appetizers
Vegetarian and gluten free!
This easy and delicious appetizer will make your guests wonder where you found the time. It is simple to prepare and bake. Best served on a cheese boar…
This is from Southern Living Magazine. It's a little time consuming but so so worth it! There is nothing better than tons of different cheeses!