Amber's Artichoke Dip
- Prep Time:
- Cook Time:
- Total Prep + Cook Time:
Makes: 9 Servings
A hot, creamy artichoke dip that's super simple - and addicting!
Cans 14 Ounce artichoke hearts in water, drained well
Cups Grated Parmesan Cheese
Cloves Garlic, finely minced
Preheat oven to 360°.
Chop artichoke hearts to about 1 inch pieces. Mix together all the ingredients. Spray or very lightly grease an oven-safe dish (about 1 1/2 quart size), add mixture. Place in oven and bake for 20-30 minutes, or until top is lightly brown and dip is bubbly.
Serve with tortilla chips, crackers, or toast points.
other recipes in appetizers
This is a fool-proof recipe. You can spread it on pita or pizza bread or use it as a dip with chips, or over a baguette. It's perfect for your kid's lun…
This great taco dip is so easy to make, and you can add any other toppings you like.
Serve with tortilla chips.
A quick and healthy snack!