Makes: 8 servings

Description: Creamy and Sweet Strawberry Gelatin

Ingredients:
1 lg. box (6 oz.)  strawberry gelatin
2 cups  boiling water
4 tubs (12-16 oz.)  frozen chopped strawberries
1 pint (16 oz.)  heavy whipping cream
1 cup or as needed  cold water

Instructions: Drain strawberries and reserve juice. Whip cream to firm peaks and set aside. In a large bowl pour boiling water over dry gelatin and stir for three minutes or until all grains are dissolved. Add enough cold water with the juice from the berries to make two cups of liquid (no water may even be necessary). Fold in the drained strawberries then the whipped cream. Chill before serving.

via my mother