Not very hot, but delicious. I just posted a photo of the baked rigatoni we made with the spicy sausage removed from casings. Go look at it! :) I used the Tomato & Basil Rinaldi sauce, which was delicious and very fresh, a lot like my homemade sauce.
Not very hot, but delicious. I just posted a photo of the baked rigatoni we made with the spicy sausage removed from casings. Go look at it! :) I used the Tomato & Basil Rinaldi sauce, which was delicious and very fresh, a lot like my homemade sauce.