Although we haven't had a chance to try out the recipes for the Torani's, I would have to say that I would never purchase these products. Adding them to my coffee was the biggest mistake I could have made. I would not recommend them to anyone!

I really fell in love with this Torani flavor the most ,you just couldn't tell it was even sugar-free,thats how great it tasted ,i would buy this all the time,it wasn't over-powering it was just right.

This was an interesting flavor for us to get. It was one I had never tired before so i really had to put on my thinking cap to use it. We tried it in coffee and decided that wasn't what we really liked. But adding it to steamed milk was great. But what we finally discovered was awesome! I mixed it in with pancake batter and it was so good. It was like eating streusel when we added the maple syrup to the pancakes. Soo good!!! I'll be trying it in lots of other baking projects too!

First off, anything that is sugar free is a huge plus for me, especially when adding it to my coffee. I drink 1-2 cups every morning and don't like starting my day off with a ton of sugar or calories. I was beginning to get bored with my usual coffee routine/flavors, so I was super excited when SheSpeaks invited me to participate in this blogger program. The Torani Sugar Free Brown Sugar Cinnamon syrup is amazing. It doesn't leave a bad taste in your mouth like some sugar free coffee additives do. I highly recommend trying this syrup.

I just got done trying out the Torani Cinnamon Roll Latte using Torani Sugar Free Brown Sugar Cinnamon Syrup. My husband gave this a whirl, as I am not a huge coffee fan, and he LOVED it. He would prefer this over his regular flavored coffee drinks that he picks up at the convenience store. He did at a bit a sugar because of his sweet tooth but overall he was satisfied and surprised at how much he liked it. It was also easy to make which is a plus when you are busy and on the go. He can easily whip one up on his way out the door for work.

This one smells great and as a plus it is sugar-free!

I wasn't sure I would like this flavor because I'm not a huge cinnamon fan but I opened it and like others have mentioned in reviews, it smells exactly like a sugary cinnamon roll. Yum! I added a splash to my coffee and it was lovely - not too sweet and just the right hint of flavor. I'm also going to try it in oatmeal as a few other reviewers mentioned - I think that sounds delicious!

I've tried other sugar-free varieties of the Torani syrups and they've all been great. This one, however, is the most flavorful of the sugar-free syrups! My husband and I tried ours with soy milk and espresso, and made our first "homemade" coffee drinks. It was awesome, and so much cheaper than buying one at the coffee shop. Huge win!

I Love this flavor! Brown Sugar Cinnamon makes everything taste like cinnamon rolls! I tried this syrup out in cookies and they came out delicious! My husband also experimented with it too. He added in the brown sugar cinnamon syrup into Maple syrup for our waffles! LOL made them taste like cinnamon rolls as well. So yummy! I will be trying it in my coffee or hot cocoa, next!

I got to try the Torani Sugar Free Brown Sugar Cinnamon Syrup for free thanks to SheSpeaks and to be honest, I was worried about the taste being sugar free but it was wonderful both in coffee and in a milk steamer for the kids. I only use half of what is recommended because I do think it is sweeter then the regular version but I did not get a bad after taste I can not wait to try this in hot coco!

I am always hesitant about sugar free products because of the aftertaste some of them have. Well, Torani's Brown Sugar and Cinnamon syrup has no bitter aftertaste! I made a steamer (just steamed milk and a dash of the Torani syrup of your choice) and it tasted wonderful. It's such a comforting taste too, perfect for a cool day. I can't wait to keep using it in various drink recipes!

I tried the Sugar-Free Brown Sugar Cinnamon in both coffee and on top of some plain unsweetened yogurt. I thought the cinnamon flavor was stronger than the brown sugar flavor of this particular syrup. It was very tasty on both and very little of the syrup is needed.

The thing that surprised me the most about the Torani Sugar Free Brown Sugar Cinnamon is the fact that it was sugar free. It really doesn't taste like it one bit! Full of flavor, it was great in white hot chocolate, and steamed milk. I already have ideas for using it in dessert recipes, and I think it would be great in coffee too. It would make a festive holiday Italian soda too. I can't wait to keep trying it in new ways.

After reading the reviews, I made a pot of coffee and tried the Sugerfree Brown Sugar Cinnamon Syrup and it's delicious!! Since it is sugar and fat free, it will surely satisfy my 2-3:30 pm coffee and sugar cravings all at once and with a lot less calories. I may actually lose weight I've always wanted to try this syrup and for whatever reason, I never did. When I walk into an upscale coffee shop that sells $5 plus coffee's this is exactly what they use to flavor the coffee and now I can have the same flavor/taste at home. I will try this in my banana pancackes since the cinnamon flavor will compliment it nicely. Oh, there are so many ways to use this syrup. Hey Torrani, do you have a recipe for a holiday drink? Maybe something with EggNogg and whiskey/bourbon? If so, do share.

I enjoy trying different flavors in coffee. At first I put too much of the Brown Sugar and Cinnamon in my coffee and it was too sweet and strong, but tried it a second time and enjoyed the flavor using less syrup. Using a sugar free product is much sweeter. Being sugar free is a plus. 2 tablespoons have no calories, no fat, only 10 mg of sodium, no carbs and no sugar. The product I normally drink has 35 calories per tablespoon, 1.5 total fat, 30 mgs of sodium, 5 g of carbs and 5g of sugar. So, in all, I cut out 70 calories, fat, sodium and carbs. I also tried it in my Kefir, it tasted so good. Am going to try it in my yogurt. Bet is will be delicious and not add calories.