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Home & Garden Reviews
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Kitchen & Cooking Reviews
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Reviews |
Recommended |
| 5.0 |
17 |
100% |
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| rated #8 in Kitchen & Cooking
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| All Reviews for Vitamix 5200 |
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on May 10, 2012
:: I hemmed and hawed over whether to invest in this pricey blender. Let me say, it was my best kitchen purchase ever. I use it everyday. I make fruit smoothies (just ice and fruit), yogurt smoothies (yogurt and fruit or veggies), soups, salsa, dips, etc. It is a breeze to clean and can chop or process anything. Fill it with ice and it quickly reduces it to fine ice shavings. Fill it with peanuts to make peanut butter! It's truly amazing and we eat more fresh fruits and veggies now that I have this. Unlike a juicer, it doesn't strain the pulp out, so you get the benefit of eating the whole fruit (or veggie). Really, I can't speak highly enough for the Vitamix. |
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on Mar 28, 2012
:: A couple of years ago, my daughter was diagnosed with cancer. In order to assist with her treatments and to maintain health, we were told to add in large quantities of fresh fruits and vegetables in her diet. I purchased the Vitamix thinking a smoothie was better than handfuls of raw spinach and cabbage.
This blender is amazing!!! I cannot say enough. I have been hiding spinach and purple cabbage is her smoothies for almost 2 years! This will puree anything, including the seeds. There is a high and a low setting and each setting can be adjusted for more or less speed. When you start with warm water, and leave it on a low setting for about 10 minutes, it will even heat your food.
I have not had a single complaint the whole time. It also came with a 7 year warranty. Most appliances come with a one year warranty.
You will pay to get the quality of this blender. It is not cheap, but it is well worth the price. |
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on Feb 15, 2012
:: I can't say enough good things about this product! We use our Vita Mix for just about everything and I don't remember what it was like before we had it! The best part is we found ours Brand New at a yard sale for about half the price!!!!!!!!!! Gotta love it! |
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on Jan 27, 2012
:: I can't imagine life without our Vitamix! We use it every day. It's definitely upped the amount of veggies my 4 year old son eats. Worth every cent. |
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on Jan 07, 2012
:: I love love my vita mix!! So worth the investment!! |
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on Dec 07, 2011
:: I agree with everyone - this is the go-to blender for just about everything! I make ice cream, smoothies, protein drinks, soup, fondue, flour, cocktails, and more with this baby. It's not cheap but it's worth its weight in gold. I've tried Blend Tec but this works a lot better. Love it, love it, love it! |
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on Dec 07, 2011
:: Best Blender I have ever purchased. I was not sure about this blender at first, it was very expensive. It replaces a lot of other tools in your kitchen. I can make Hot Soups, Hummus and he best smoothies! Well worth the money and would never use another blender.... |
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on Dec 04, 2011
:: This is the most awesome blender I've ever seen and experienced!
Hot soups, coffee drinks...better than the coffee places! Even ice cream, or sorbet, with nutritious ingredients in them!
This is the item to buy if you want to make healthy, vitamin filled yummies in next to no time!
Well worth the money!!!! |
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on Dec 02, 2011
:: Hubby got this for me last Christmas....I love cooking, baking, new recipes, practically anything having to do with my kitchen. Our blender burnt out several weeks before...guess I made too many smoothies! Hubby really did his research, my Vitamix is not "just" a blender...I use it to make hot soupsa, as a chopper, food processor, etc.....I LOVE MY VITAMIX! Although the item is initially pricey, it replaces so many other kitchen gadgets, has so many uses and such a great warranty it is worth every single penny!! |
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on Dec 01, 2011
:: I've had my Vitamix for a year and I LOVE it! I have both the regular container as well as the grain special container and use them both. My son loves the wide range of smoothies I make, my friends love the fresh-from-the-garden pureed soups and I'm currently busy making homemade celery salt, vegetable bullion and wild-mushroom salt. It's hard to imagine what I did without it. |
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