Makes: 10 10

Description: Raisin-Filled Cookie Recipe

Ingredients:
1 1/2 cup  sugar
3/4 cup  butter
3  eggs
3 3/4 cup  flour
1/2 tsp  baking soda
1/2 tsp  salt
3 tbsp  milk or cream
1 1/2 tbsp  vanilla
1 1/2 cup  raisins
1 1/2 cup  sugar
3 tbsp  flour
1 1/2 cup  hot water

Instructions: 1. Cream butter and sugar until light and fluffy
2. Next add the 3 eggs
3. Put flour, baking soda and salt in a separate bowl mix until all combined
4. Add the flour mixture to the creamed butter and sugar
5. Next add milk and vanilla to the mix
6. Mix it well until it turns into a dough
7. MOST IMPORTANT step. . PUT IT IN THE FRIDGE. This will make it easy to roll and fill

While it chills make the filling.
1. Put raisins in hot water (chopping is optional)
2 Add sugar
3. Add flour (this will thicken the mixture)
4. Cook until the sugar and flour dissolve
5. COOL before using

Now to finish the cookie!
1. Remove the dough from the fridge
2. Roll out the dough
3. Cut out the dough into circles. I recommend using a glass
4. Put them on the BakeItFun Mat and drop a little of the filling in the center
5. Then take another circle and put on the top and REPEAT for each cookie
7. Lastly, bake at 375 until golden brown 13 minutes.

via http://accidentlydomescitcated.blogspot.com/2014/08/raisin-filled-cookie-recipe-sponsored.html