submitted by denloew {10 Recipes}
Makes: 6 servings
Description: Mustard and pretzels create an explosion of goodness as a breading for these delicious pork chops!
Ingredients:
6
pork chops
3 tbsp
butter, melted
1 1/2 tbsp
honey
1 1/2 tbsp
mustard
3/4 cup
pretzels, finely chopped
1 tsp
basil
1/8 tsp
pepper
Instructions: Preheat oven to 375 degrees F. Grease baking sheet. In shallow bowl stir butter, honey and mustard. In another shallow bowl mix pretzels, basil and pepper. With back of spoon spread mustard mixture on all sides of pork chops. Then dip in pretzel mixture, covering all sides. Place on cookie sheet. Bake about 30 - 35 minutes making sure pork chops are fully cooked.
Soooo goood!!! Fam loved it, will make again!
Dang it! I had everything except the pork chops. I had chicken breasts so I tried that. Kept everything the same. It was yumbolicious!
Delightful oven baked kale that is just slightly crunchy and chock full of flavor! The coconut adds just a slightly sweet taste to it.
Read
Here is a great recipe I found using my fave products, Hidden Valley Ranch salad dressing mix packets and your leftover veggies. Why not make this health…
Read
Add Your Comment
To comment, please click here to login